Reverse your style with the dual rib rack & roaster. Position rack upright to cook 6 slabs of ribs, or flip it over to cook turkey, chicken & roasts. Made of carbon steel, the rack's elevated design allows air circulation for even-browning and its PTFE/PFOA free nonstick coating makes for easy clean up. For use in the oven or on the grill, the rib rack has built-in handles for easy transport. Grill ribs, roast or turkey with this Reversible Rib & Roasting Rack. 20.5 inches long Features high quality nonstick coating that contains no PTFE's or PFOA's and long rosewood handles for easy and safe turning Holds up to 12 meatballs, won't sacrifice flavor Basket locks to keep meatballs securely in place Weaved construction designed to drain excess fat
|Age||18 years, 21 years, 25 years, 30 years, 40 years, 50 years, 60 years, 70 years|
When your grill is good and hot, simply scrape your grill grate with the wooden grill scraper. In no time at all, you will have a scraper that exactly matches the shape of your grate. 100% wood-no risk of metal bristles or shavings getting in your food Preformed grooves gradually burn to the exact shape of your grill grate Coated with organic olive oil Unique gift idea for people who love to grill-Your choice of Oak or Maple Made in the USA
Charcoal Grill with 1 round grate, flavor lock drip-plate, 2 skewers Huge capacity cooker that will be the talk of your next BBQ More meat. More value. More flavor. LESS FANCY-PANTS trashcan cooker Out-cooks other high-dollar, high-falutin grills.
Our unique camouflage grilling apron holds everything a real man could want or need for an afternoon of fun. One size fits all with adjustable strap Makes a Great Fun Gag Gift Great for parties
Convenient for camping, small picnics, and tailgating parties Hand wash recommended Stay cool wooden lid handle Locking lid let's you grab and go Portable charcoal grill
Melted cheese between slices of toasted bread—the ultimate in comfort food. This mouthwatering cookbook features 39 grilled cheese recipes created by Heidi Gibson, winner of seven grilled cheese championships and the co-owner (with husband Nate) of the American Grilled Cheese Kitchen in San Francisco. The classic Mousetrap is dripping with three kinds of cheese. The Piglet wows with its thinly sliced ham and sharp cheddar. And grilled cheese makes a great breakfast—just add an egg! With 40 additional recipes for great accompaniments and side dishes—including hearty soups, many varieties of mac & cheese, spicy pickles, and tangy spreads—plus tips on choosing the best bread and cheese and techniques for grilling each sandwich at just the right temperature, anyone can create the perfect grilled cheese sandwich.